Tag: Fast Food

HOW TO FRANCHISE YOUR RESTAURANT FOR NATIONAL EXPANSION

Posted on by Franchise Strategist

Photo by Milivoj Kuhar on Unsplash

A good franchisor offers ongoing support to its franchisees. This might include initial training, marketing assistance, technology support, and ongoing education. Establish a solid support system to ensure your franchisees can operate effectively and contribute to the brand’s success.

How To Franchise Your Restaurant For National Expansion
By Gary Occhiogrosso

Taking a thriving restaurant and extending its reach through franchising can be an effective way to spur growth. However, the process of turning your business into a franchise requires careful planning and strategizing. Here are the steps to follow.

1. Assess the “Franchisability” of Your Business

First, evaluate whether your business is suitable for franchising. Not every successful independent restaurant makes a successful franchise. Ask yourself, is your business concept repeatable? Are your systems replicable and trainable? Is there a demand for your product or service in different geographical areas? Will your business model provide enough profit for both the franchisee and you, the franchisor?

2. Develop a Robust Business Plan

Next, you must create a comprehensive business plan for your franchised business. This should be an expansion of your existing business plan, emphasizing the strategies you’ll employ to develop your franchise network. The plan should detail the structure of the franchise, your target market, growth projections, financial expectations, and the support you’ll provide to franchisees.

3. Create a Franchise Agreement and Franchise Disclosure Document

Crafting a robust and legally sound franchise agreement is integral to franchising your restaurant. This legal contract between you and your franchisees should delineate the responsibilities of both parties. Similarly, the Franchise Disclosure Document (FDD) is a legal document that provides prospective franchisees with information about the franchisor, the franchise system, and the agreements they must sign. Seek legal assistance to ensure these documents comply with federal and state laws.

Harold Kestenbaum, a franchise attorney at Spadea Law is focused on franchise law and other matters relating to franchising since 1977. He offered his insights on the topic: “I have representing franchisors for over 46 years and I have seen it all. But over those years, the most successful franchisors have done it right. First, they are well capitalized. This is important because it gives them the luxury of accepting the right franchisee and not any prospect who can simply write a check, whether they are qualified or not. Second, they can select qualified franchisees who they have properly vetted and who they truly believe can be successful. Lastly, new franchisors need to have patience. Thinking they can sell hundreds of franchises in the first or second year, are basically dreaming. They need to be realistic and understand that it is quality not quantity that matters in franchising.”

4. Develop Your Operational Manual

Your franchisees will rely heavily on your operations manual to replicate your business model successfully. It is a comprehensive guide for franchisees detailing the restaurant’s day-to-day operations, including procedures, standards, and protocols. It is a critical document for maintaining brand consistency across all franchise locations.

5. Build a Strong Support System

A good franchisor offers ongoing support to its franchisees. This might include initial training, marketing assistance, technology support, and ongoing education. Establish a solid support system to ensure your franchisees can operate effectively and contribute to the brand’s success.

6. Determine Your Franchise Fee Structure

It is crucial to decide your franchise fee structure. Franchise fees typically include an upfront franchise fee, ongoing royalty fees, and, potentially, marketing fees. The fee structure should strike a balance between being attractive to potential franchisees and profitable for you.

7. Market Your Franchise/Lead Generation

Once all the preparation is done, it’s time to attract franchisees. Develop a marketing strategy that communicates the benefits of owning a franchise. This might involve digital marketing, trade shows, franchise brokers, or direct sales techniques. Remember, attracting the right franchisees is crucial for your franchise’s success.

We asked Sean McKay the President of SiteHub, a digital marketing agency for his thoughts on marketing and lead generation for start up and emerging franchise brands. He told me the following: “Executing a lead generation campaign with precision is critical – it forms the cornerstone of the impactful connections between investors and franchisors. Our strategy leans on three key pillars: targeted specificity, the leverage of educational content, and diligent follow-through. Targeting becomes effective when backed by a data provider with reliable financial information, ensuring our reach extends only to those genuinely interested and financially capable of franchising. When it comes to education, it’s essential to offer thorough insights into the franchise landscape, empowering potential investors to evolve into franchisees through informed, confident decision-making. Lastly, once the lead’s interest has been sparked, it’s crucial to engage in a strategic follow-up process. This approach not only sustains their interest but guides them steadily towards realizing their aspirations of franchise ownership.”

8. Select Your Franchisees Carefully

Not everyone who wants to buy a franchise is necessarily a good fit. You need to vet potential franchisees thoroughly. Look for enthusiastic individuals about your brand who have the necessary capital, demonstrate business acumen, and possess the drive to succeed.

9. Facilitate Training and Support

Once you have selected your franchisees, ensure they receive comprehensive training. Training should cover everything from managing day-to-day operations and understanding the business model to using specific systems or software. Continual support and regular communication are also necessary to ensure that franchisees are up-to-date and operating at their best.

10. Monitor and Expand Your Franchise Network

Finally, once your franchise network is established, monitor its performance. Keep communication lines open, provide ongoing support, and address any challenges promptly. You can plan for further expansion as you learn and refine your system.

In conclusion, transforming your restaurant into a franchise requires careful planning and execution, but it can be a successful strategy for growth. It’s a collaborative journey where you and your franchisees work together to achieve mutual success. Remember, franchising is not just about expanding your business; it’s about sharing your vision and working together to build a lasting brand.

MANAGING PART-TIME EMPLOYEE SCHEDULES

Posted on by Franchise Strategist

Photo by Jessica Lewis on Unsplash

There are several reasons why shift scheduling is a critical part of managing your workforce. For one thing, if you have part-time employees who aren’t able to work every day that you need them, it’s vital that you have some system for organizing their schedules. In addition, consistency will help make things easier for everyone involved.

Managing Part-Time Employee Schedules
By Dom Hemingway

If you’re managing a part-time employee schedule, you know how important it is to be organized and prepared. Managing a part-time employee’s schedule can be tricky because you must keep your team member’s other priorities in mind and ensure that their work hours fit into those priorities accordingly. These priorities may include school, taking care of children or an elderly parent, and another part-time job. It’s essential that your employees can balance multiple aspects of their lives while still working for your company successfully!
Here are a few tips to consider:

Know Your Labor Needs In Advance
First, consider the business’s needs and how many employees you will need to cover the shifts. Next, consider how many shifts you need to cover each week and month (not just in specific time slots). Finally, be sure that all your available times are covered.

An excellent place to start is by creating standard templates for when employees will be working each week (e.g., every Monday afternoon). In addition, these templates should include what shifts are available and any special days off that might change weekly (such as holidays). Once set up, these templates let employees know their schedule via phone or other digital notification so they can plan accordingly!

Use A Scheduling Tool
A scheduling tool can help you organize your employees’ schedules, set up shift swaps, and more. There are numerous scheduling tools used by companies like Google, Red Bull, Spotify, and LinkedIn. Using A Scheduling Tool Is Simple. First, set up templates for days off and specific shifts (like the weekend). Next,use those templates as needed by dragging them onto the calendar view. Templates allow you to see your schedule at a glance so that you don’t have any surprises when it comes time for each person’s next shift. Include Shift Swaps. Shift swaps allow employees to trade shifts with each other. Swapping a shift is a great way to balance work and personal life, prevent burnout, and get the days off you want. If you have an employee self-scheduling system, it will also help avoid turnover by allowing employees to pick their schedules.

Managing Days Off
The first step in creating an employee schedule is to set up templates for each day off. You can do this by setting up a template that applies a specific day off for each employee. If you have more than one part-timer working simultaneously, ensure their days out are consistent, so they don’t conflict. Also, when setting up their days off, consider their work schedule and personal life—not only will this make things easier for them overall, but it’ll also ensure that they can attend family events or plan fun activities outside of work! Finally, if an employee is sick or needs time off during the week, consider how long they’ve been working before approving any requests. This flexibility will help ensure they get enough time away from work while still staying productive at home without having too much downtime.

Let Employees Select Their Shifts
It may be a good idea to allow employees to select their shifts. Self scheduling gives them the freedom to choose when they want to or can work, which can help them be more productive at work and happier overall. Many part-time employees also have multiple jobs and might need a schedule that works with another. For example, let’s say you have an employee who is also a freelance writer; he might need his schedule to include Friday off, so he has time to write articles for other publications. Allowing him to switch shifts with other employees in your organization makes it possible for him (and others) who may need this flexibility to have multiple jobs simultaneously! To ensure your part-time employees are scheduling themselves most efficiently, it’s important to know your needs before you begin.

Employee self-scheduling is a great way to reduce employee turnover and keep employees accountable for their schedules.
Employees pick their shifts based on availability and job needs with self-scheduling. This method also allows you to see how many hours each employee works, which can help you track attendance and make sure they’re adhering to policies regarding overtime or sick days.

Create Weekly Schedules At Least A Week In Advance
The weekly schedule prepared in advance is the best way to track employee hours and manage payroll. It also helps you plan by clearly showing the shifts to be covered according to sales and other projects.
Employees can quickly see how much time off they have next week, making planning life events easier (and more likely).
Managers can see what projects are due around the same time or when an employee will be out sick or on vacation. They can also use this information to choose who should help cover each other’s shifts if someone suddenly needs time off unexpectedly.

A Consistent Scheduling Process Is Critical
There are several reasons why shift scheduling is a critical part of managing your workforce. For one thing, if you have part-time employees who aren’t able to work every day that you need them, it’s vital that you have some system for organizing their schedules. In addition,consistency will help make things easier for everyone involved. For example, employees can plan their personal life around this schedule. In addition, employers can ensure that they always have enough employees working during each shift.You will also be in a better position to manage labor costs by scheduling team members in advance and according to projected sales for the week.

Additionally, if your company has full-time employees with varying schedules—such as those on-call or night shifts—it’s important to keep track of how many people you schedule during any given time. For example, suppose one employee misses two days in a row due to illness. In that case, it might be necessary for another coworker with flexible hours to cover those shifts instead, so nothing falls through the cracks!

Conclusion
Finally, an organized schedule will make things easier for everyone involved in ensuring there aren’t any scheduling conflicts within teams or departments because everything has been planned out ahead of time rather than being handled on an ad hoc basis.”

When managing part-time employees, it’s essential to consider their needs in advance. After all, they’ll be working with you regularly. Hence, you want them to feel comfortable and empowered in their work environment.