WHY CREATING A UNIQUE SELLING PROPOSITION IS THE KEY TO GROWING A SUCCESSFUL FRANCHISE COMPANY

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For franchise companies aiming to grow and remain competitive, developing and leveraging a unique selling proposition is indispensable. A powerful USP not only guides the brand’s operational and marketing strategies but also aligns franchisees and customers around a distinct, memorable value – the cornerstone of sustainable franchise success.

 

WHY CREATING A UNIQUE SELLING PROPOSITION IS THE KEY TO GROWING A SUCCESSFUL FRANCHISE COMPANY

 

By FMM Contributor

 

A Unique Selling Proposition (USP) is essential for franchisors looking to thrive and sustain long-term growth in today’s competitive market. The USP distinguishes a franchise from competitors by highlighting unique attributes that resonate with franchisees and customers. Here’s why a robust USP is critical to franchise growth:

 

  1. Brand Differentiation and Competitive Advantage

In a saturated franchise market, standing out is key. A well-defined USP makes it clear why a franchise is a better choice than others, whether due to its unique product, service quality, or brand values. This differentiation is crucial as it attracts a specific target market and provides a compelling reason for customers to choose the franchise repeatedly. According to Franchise Strategy Co., a USP not only builds a recognizable brand identity but also provides a competitive advantage by making the franchise more memorable and preferred by consumers​

 

  1. Attracting Ideal Franchisees

A strong USP draws franchisees who align with the brand’s values and are enthusiastic about its mission. When a franchise’s unique aspects are communicated, it appeals to prospective franchisees who value those distinct elements, leading to a motivated and invested franchisee network. This alignment is beneficial as it reduces turnover and builds a committed franchisee community, reinforcing brand consistency across locations. This is highlighted by SA Franchise Brands, which emphasizes that a strong USP attracts franchisees that fit well with the brand’s vision, supporting its sustainability​

 

  1. Effective Marketing Foundation

The USP forms the backbone of a franchise’s marketing and branding. Consistent messaging around what makes the franchise unique establishes a clear and memorable brand identity. Franignite notes that a USP should focus on the specific benefits customers receive, which is more persuasive than merely listing features. This clarity in marketing ensures that both franchisees and customers have a uniform understanding of the brand’s value proposition, enhancing brand trust​

  1. Customer Loyalty and Retention

Beyond attracting new customers, a USP plays a role in retaining existing ones by meeting their unique needs consistently. For example, a franchise known for exceptional customer service will attract loyal customers who value that service. SA Franchise Brands points out that a USP builds trust and reliability, which are fundamental to customer loyalty and positive word-of-mouth—a powerful tool for organic franchise growth​

  1. Consistency Across Locations

Franchisors with a strong USP can replicate their brand’s appeal across different locations. This consistency is crucial in building customer trust, as it ensures that no matter where a customer interacts with the franchise, they experience the same value and quality. Franchise Strategy Co. highlights that a uniform USP helps reinforce brand identity, making it easier to manage a widely dispersed franchise network.

  1. Supports Innovation and Adaptability

As markets evolve, a franchise with a well-defined USP can innovate within that framework to stay relevant. Whether it’s by expanding product lines or enhancing services, the USP provides a foundation for growth that aligns with brand identity. This adaptability allows franchises to keep up with changing consumer preferences without straying from their core values​

Creating and refining a compelling USP is not a one-time effort; it requires continuous assessment and adaptation to market shifts. For franchises, a strong USP doesn’t just support growth—it lays the groundwork for sustainable success. By prioritizing a clear and compelling USP, franchisors can attract the right franchisees, build customer loyalty, and expand confidently across regions.

Conclusion

For franchise companies striving for growth and competitiveness, developing a Unique Selling Proposition (USP) is indispensable. A powerful USP not only directs the brand’s operational, sales, and marketing strategies but serves as the unifying core that brings franchisees and customers together under a shared, memorable value system. It reinforces the brand’s identity across locations and provides the foundation for sustained, scalable success.

A well-defined USP supports franchisees by offering them a clear value structure that distinguishes their offerings in local markets, making it easier to attract loyal customers who resonate with the brand’s unique appeal. This alignment between franchisees and the franchisor promotes operational consistency and enhances the customer experience, a key factor in building brand loyalty across regions​

Furthermore, a compelling USP can drive long-term growth by adapting to market shifts while maintaining the brand’s core message. This adaptability, grounded in a clear USP, enables franchises to innovate and expand without losing their competitive edge. Franignite highlights that a strong USP not only resonates with customers but also positions the brand for future opportunities by addressing evolving consumer needs​

In sum, a USP is more than a marketing tool; it is the strategic anchor that enables a franchise to thrive and sustain relevance in a dynamic marketplace. By investing in and nurturing a unique, powerful USP, franchisors set the stage for brand recognition, franchisee satisfaction, and customer loyalty – the essential components of a franchise system built to last

SOURCES

 

Franchise Executives

SA Franchise Brands

 

Franignite.com

 

Franchise Strategy Co.

 

LEARN MORE HERE 

 

This article was researched, outlined and edited with the support of A.I.

WHY CREATING CONTENT IS ESSENTIAL FOR YOUR FRANCHISE GROWTH

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Incorporating consistent content creation into your marketing strategy is a proven method for growing your franchise. It boosts your SEO, strengthens your brand’s social presence, and generates more qualified leads

 

WHY CREATING CONTENT IS ESSENTIAL FOR YOUR FRANCHISE GROWTH

 

By FMM Contributor

 

Creating consistent content is essential for franchise growth, enabling you to build brand awareness, enhance your SEO, attract leads, and strengthen your overall franchise sales strategy. Here’s why:

SEO and Consistency

Consistent content creation is a key driver for improving your SEO. Search engines like Google prioritize websites that regularly publish fresh, relevant content, making it easier for potential franchisees and customers to find you. Incorporating location-specific SEO strategies also helps each franchise location rank higher in local searches, ensuring that your brand remains visible in different markets​. Additionally, using keyword-rich content that resonates with your audience helps boost organic traffic. High-quality backlinks from reputable websites can further elevate your search ranking, signaling authority to Google​

 

Social Media: Building Brand Trust and Engagement

Leveraging social media is another cornerstone of consistent content creation. Social platforms allow franchises to tell their story, showcase franchisee success, and engage directly with both local communities and prospective franchisees​. Franchises that regularly post localized content, run promotions, and engage with followers build trust and increase brand loyalty. For example, user-generated content (UGC) such as customer reviews and testimonials provides social proof, making your brand more relatable and authentic​

Social media also allows for targeted advertising, enabling franchises to reach their ideal audience based on specific demographics. Platforms like LinkedIn are especially effective for generating franchise sales leads, offering access to a network of professionals who might be interested in owning a franchise​

 

Lead Generation and Franchise Sales

Content marketing drives lead generation by providing valuable information that educates and engages potential franchisees. By consistently delivering content that addresses common questions or concerns, you establish your brand as a thought leader in the franchise industry. This builds credibility and helps attract high-quality leads who are more likely to convert into franchise owners​

Content doesn’t just bring in leads—it nurtures them. Email campaigns, social media posts, and blog articles all contribute to keeping your franchise top-of-mind for prospects. By showcasing your success stories, detailing franchisee experiences, and highlighting growth opportunities, you can create a sense of urgency and excitement around your brand​

 

Conclusion

Incorporating consistent content creation into your marketing strategy is a proven method for growing your franchise. It boosts your SEO, strengthens your brand’s social presence, and generates more qualified leads. By telling your story authentically and regularly engaging with your audience, you can set your franchise up for long-term success.

 

Sources:

Seotactica

Latitude Park

HigherVisibility

TopFire Media

 

LEARM MORE HERE 

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This post was researched, outlined and edited with the support of AI

FRANCHISE GROWTH SOLUTIONS & ADP TO HOST EXCLUSIVE NEW YORK FRANCHISOR FORUM – NOVEMBER 1, 2024

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Franchise Growth Solutions and ADP are hosting the New York Franchisor Forum on November 1, 2024, at ADP’s NYC office. This event is for franchisors and those interested in franchising, offering key strategies and expert advice to grow their franchise brands. Registration is open until October 25, but space is limited, so reserve your spot now!

FRANCHISE GROWTH SOLUTIONS & ADP TO HOST EXCLUSIVE NEW YORK FRANCHISOR FORUM – NOVEMBER 1, 2024

Franchise Growth Solutions is excited to announce the New York Franchisor Forum, an exclusive one-day event for franchisors and anyone considering franchising their business, on Friday, November 1, 2024, at ADP’s NYC office.  This highly anticipated Event is designed to equip franchisors with the essential strategies, insights, and connections needed to expand and scale their franchise brands effectively.

Event Details:
Date: Friday, November 1, 2024
Time: 9:00 AM – 4:00 PM
Location: ADP NYC Office
One Penn Plaza, 23rd Floor
New York, NY

CHECK THE AGENDA BELOW

Meet the Speakers & Panelists:

The New York Franchisor Forum will feature some of the most accomplished leaders in the franchising and business sectors. Here’s a closer look at the panelists who will be sharing their expertise:

Gary Occhiogrosso

 

Gary Occhiogrosso is the Founder of Franchise Growth Solutions, a co-operative based franchise development and sales firm. His proprietary “Coach, Mentor & Grow Program” focuses on helping Franchisors with their franchise development, strategic planning, advertising, selling franchises and guiding franchisors in raising growth capital.

Gary started his career in franchising as a franchisee of Dunkin Donuts before launching the Ranch *1 Franchise program. He is the former President of TRUFOODS, LLC a 100+ unit multi brand franchisor and former COO of Desert Moon Fresh Mexican Grille.

Gary was selected as “Top 25 Fast Casual Restaurant Executive in the USA” by Fast Casual Magazine as well as begin named Top 100 Franchise Influencers in 2021, 2022, & 2023 by SEO Samba and 1851 Magazine.

In addition, Gary was an adjunct associate professor at New York University on the topics of Restaurant Concept Development, Entrepreneurship and Franchising. He has published numerous articles on the topics of Franchising, Entrepreneurship, Sales and Marketing. He is also the author of the E-Guide: Is Your Business “Franchiseable”?

He was the host of the NYC’s “Small Business & Franchise Radio Show” and currently the host of the podcast “MasterMind Minutes.” Gary is also the publisher of the online magazine FranchiseMoneyMaker.com as well as a contributing writer for Forbes.com

OPTIMIZING LEAD GENERATION

Rafael Viaud

 

Rafael Viaud, VP of Business Development at Executel, is a charismatic leader with over 15 years of experience in driving business growth through strategic networking and lead generation. His expertise in market expansion and operational excellence has led to significant sales achievements across the Finance, Technology, and BPO sectors. He brings a wealth of knowledge in client acquisition, team building, and data-driven decision-making.

Sean McKay

 

Sean McKay is a seasoned expert in web design and digital marketing, currently leading business development at Site Hub. With over a decade of experience, Sean has successfully cultivated a strong client base in Government, B2B, and niche sectors, specializing in branding, web design, and advertising.

Matt Jonas

 

As the President and Co-Founder of TopFire Media, Matt Jonas has more than two decades of experience in digital media and franchise marketing. Under his leadership, TopFire Media has become one of North America’s premier marketing agencies, focusing on lead generation and strategic branding. Matt’s insights will bring valuable marketing strategies to the forum.

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MANAGING ROGUE FRANCHISEE AND ENFORCING FRANCHISE COMPLIANCE

Harold Kestenbaum

 

With over four decades of experience, Harold Kestenbaum is a franchise law expert who has served as general counsel to major franchisors, including Sbarro, Inc. His deep knowledge of franchise law, combined with his practical experience as a franchisor, makes him a leading authority on franchise compliance and management.

Lisa Oak

 

A franchise development and business growth strategist, Lisa Oak has held leadership roles within the SUBWAY® organization and has advised emerging brands. With expertise in executive coaching, negotiations, and strategic planning, Lisa has helped shape the growth of several franchise companies.

Paul Gucciardo

 

As Brand President at Sobol, Paul Gucciardo is a skilled negotiator with extensive experience in franchise system development, team building, and account management. His expertise will offer attendees practical advice on managing operations within franchise networks.

Victor Turcanu

 

Victor Turcanu is an attorney with Spadea Law specializing in franchise law. His legal expertise ensures that franchise operations remain compliant and protected from legal challenges.

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PRIVATE EQUITY IN FRANCHISING

Alicia Miller

 

Alicia Miller is the Founder and Managing Director of Emergent Growth Advisors, a strategic advisory firm that focuses on franchising and private equity. She advises franchise management teams on growth challenges and helps private equity firms with strategy and value creation. As a former multi-unit franchisee, Alicia brings a unique operator’s perspective and has written over 80 articles on franchising. She is also an advisor for the International Franchise Association’s CFE program.

Michael Ledecky

 

Michael Ledecky is the Founder and Managing Partner of Clay Path Partners, an entrepreneur-led search fund that helps business owners transition their companies while preserving the founder’s legacy. His private equity insights will shed light on the critical role of investment in franchise growth.

Robert Tobias

 

Robert Tobias, founder of Elite Franchise Capital, has spent two decades specializing in strategic investments within emerging franchise brands. His extensive experience in franchise management and expansion will provide attendees with actionable strategies for growth.

Sean Whitehead

 

Sean Whitehead, an investor with NewSpring Capital, brings expertise in private equity, with a focus on fostering franchise growth through strategic investments. His insights will guide franchisors on how to attract and leverage private equity.

Scott Romanoff

 

Scott Romanoff brings nearly three decades of experience from Goldman Sachs, where he served as a Partner for 12 years. During his tenure, he worked in both New York and London within the Investment Banking Division and the Executive Office. Scott led Corporate Development and co-headed the Financial Institutions Financing Group, advising on debt and equity financing as well as risk management. He also held key leadership roles, including Co-Chair of the Significant Acquisitions Oversight Group and served on the GS Bank Management and Firm-wide Finance Committees.

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Strategies and Tactics for Effective Franchise Sales

Daniel Claps

 

Daniel Claps, CEO of Voda Cleaning & Restoration, is a serial entrepreneur with a background in franchise lead generation and business development. Known for his innovative approach, Daniel has co-founded several successful ventures in the franchise sector.

Ben Woodruff

 

Ben Woodruff, CEO of Whoops, is a seasoned franchise leader with over 20 years of experience. His focus on performance metrics and strategic planning has made him a successful operator and leader within the franchise industry.

Aimee Kirvan

 

Aimee Kirvan is the co-founder of Kirvan Consulting, a franchise development and sales organization. With over 20 years of experience in the restaurant and service sectors, Aimee specializes in franchise sales for start-up and emerging brands.

Free Registatration:
https://events.adp.com/profile/form/index.cfm?PKformID=0x80694abcd&source=FranchiseGrowthSolutions

 

For more information contact Camila Mojica at [email protected]  (201) 534-5610

THE IMPACT OF TECHNOLOGY ON MODERN FRANCHISED RESTAURANT PRACTICES

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Technology has revolutionized how restaurants engage with their customers. Online ordering and delivery platforms have become essential for franchised restaurants, especially following the COVID-19 pandemic. A 2023 survey by the National Restaurant Association revealed that 70% of consumers prefer ordering food online or via mobile apps, indicating a strong demand for digital ordering options.

 

THE IMPACT OF TECHNOLOGY ON MODERN FRANCHISED RESTAURANT PRACTICES

 

By FMM Contributor

 

Technology’s rapid advancement has fundamentally transformed restaurants’ operations, especially within the franchising sector. This post explores the impact of technology on franchised restaurant practices, highlighting its role in enhancing operations, improving customer engagement, and driving overall business success.

 

Streamlined Operations

One of the most significant technological advancements in the restaurant industry is the introduction of Point of Sale (POS) systems. Modern POS systems go beyond simple sales tracking; they integrate inventory management, employee scheduling, and customer relationship management into one platform. These systems streamline operations for franchised restaurants, allowing franchisees to manage multiple locations more effectively. According to a 2023 report from Restaurant Technology News, restaurants that implement advanced POS systems can reduce operational costs by up to 20%.

 

In addition to POS systems, automation technologies such as kitchen display systems (KDS) and robotic process automation (RPA) have become increasingly common in franchised restaurants. KDS enables seamless communication between front-of-house staff and the kitchen, reducing order errors and improving food preparation efficiency. RPA can handle repetitive tasks such as inventory tracking and order processing, freeing up employees to focus on customer service.

 

Enhanced Customer Engagement

Technology has revolutionized how restaurants engage with their customers. Online ordering and delivery platforms have become essential for franchised restaurants, especially following the COVID-19 pandemic. A 2023 survey by the National Restaurant Association revealed that 70% of consumers prefer ordering food online or via mobile apps, indicating a strong demand for digital ordering options.

Many franchised restaurants have responded by investing in user-friendly mobile apps that facilitate online ordering and offer loyalty programs and promotions. These apps allow restaurants to gather valuable customer data, enabling personalized marketing efforts. For example, a franchisee can use customer purchase history to send targeted promotions, enhancing customer retention and increasing sales.

Social media platforms have also become crucial for marketing and customer engagement. Franchised restaurants can leverage platforms like Instagram and Facebook to showcase menu items, promote special events, and interact with customers. According to a 2023 report by Statista, restaurants that actively participate by posting releavant information on multiple social media platforms see an average increase of 20% in customer engagement compared to those that do not.

 

Data-Driven Decision Making

Another significant impact of technology on franchised restaurants is the ability to collect and analyze data. Advanced analytics tools allow restaurant owners to track real-time sales trends, customer preferences, and inventory levels. This data-driven approach enables franchisees to make informed decisions about menu offerings, pricing strategies, and marketing campaigns.

 

For instance, a franchised restaurant can use data analytics to identify underperforming menu items and consider promotions or alterations to enhance appeal. Understanding peak dining times also allows franchisees to optimize staffing levels, reducing labor costs while ensuring excellent customer service.

 

Enhanced Food Safety and Compliance

Technology has also improved food safety and compliance within the franchised restaurant sector. Digital temperature monitoring systems help ensure food is stored and prepared at safe temperatures, minimizing the risk of foodborne illnesses. Automated inventory management systems can alert franchisees when products are nearing expiration dates, reducing waste and ensuring compliance with health regulations.

Furthermore, many franchised restaurants are adopting blockchain technology to enhance transparency in their supply chains. By tracking ingredients from farm to table, restaurants can provide customers with information about the origin of their food, building trust and loyalty.

Technology has profoundly impacted the franchised restaurant business, enhancing operational efficiency, improving customer engagement, and enabling data-driven decision-making. As technology evolves, franchised restaurants must embrace and employ these tactics to remain competitive in a rapidly changing market. By leveraging technology effectively, franchisees can drive growth, manage their business, enhance customer satisfaction, and ultimately achieve long-term success in the restaurant industry.

 

Learn More Here

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This post was researched, outlined and edited with the support of AI

CURATING CAPTIVATING CONTENT: A LOCAL BUSINESS’S GUIDE TO TRIUMPH

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One of the primary goals of content marketing is to make a significant impact, not just within the immediate community but on a broader scale. The local flavor these businesses bring to their content can create a sense of authenticity and trust that larger corporations often struggle to achieve.

Curating Captivating Content: A Local Business’s Guide to Triumph

The adage “content is king” rings truer than ever before. Amidst a sea of online enterprises, the compelling, engaging, and authentic content sets a brand apart, acting as a beacon to draw in the target audience. For local businesses aspiring to carve out a distinctive identity and make a significant mark in their markets, mastering the art of crafting killer content is not a mere option but a crucial necessity. While seemingly challenging, the journey towards creating stellar content, especially in the face of stiff competition and limited resources, is entirely achievable with a well-thought-out, meticulously crafted strategy. This venture calls for a blend of creativity, an understanding of the local market dynamics, and a finger on the pulse of the target audience’s desires and needs. As we delve deeper into this narrative, we shall unravel the myriad ways local enterprises can navigate the complex terrain of content creation and truly master the content game. The goal is not merely to survive but to thrive and leave an indelible mark in their markets. Through a blend of strategic planning, a keen understanding of the audience, and leveraging the unique local flavor they embody, local businesses have the potential to create content that resonates, engages, and ultimately drives action. The ensuing discussion will provide a blueprint for how the fusion of authenticity, strategy, and engagement can empower local businesses to rise above the noise, capture the hearts of their community, and create a lasting impact in the digital arena.

Understanding Your Buyer Persona
Before embarking on content creation, it’s crucial to understand your buyer persona. This involves identifying your target audience’s demographics, preferences, and pain points. For instance, a local organic grocery store might target health-conscious families. Recognizing your audience lays the foundation for tailored content that resonates.

Budget Allocation
Content creation isn’t devoid of costs. Budgeting is crucial, whether you’re opting for in-house content creation or outsourcing. Allocate funds wisely between content creation, promotion, and other marketing facets. Creating engaging content on a shoestring budget is possible, especially with the plethora of online free tools.

DIY Content Creation
Creating content in-house is a cost-effective solution. Utilize tools like Canva for graphic design and platforms like WordPress for blog posting. These tools can help churn out professional-looking content even with limited technical know-how. Local business owners can also tap into online courses to hone their content creation skills.

Engaging a Marketing Team or Content Writer
Hiring a professional marketing team or content writer is a wise investment if budget permits. They bring expertise and experience to the table, ensuring your content is of high caliber and reaches the right audience. For instance, a skilled copywriter can craft compelling narratives that encapsulate your brand’s essence, engaging potential customers effectively.

Selecting the Right Channels
Different media channels cater to varying demographics and content types. With its visual-centric approach, Instagram is ideal for showcasing products, while LinkedIn is more suited for B2B interactions. Choosing channels that align with your business goals and audience preferences is vital.

Monitoring and Measuring Results
Analyzing the performance of your content is critical. Use tools like Google Analytics to track engagement metrics and understand what resonates with your audience. This data-driven approach aids in refining your content strategy over time.

Team and Customer Involvement
Involve your team members in content creation. They can provide invaluable insights and add a personal touch to your content. Similarly, encouraging customer involvement through reviews, testimonials, or user-generated content can foster a community around your brand.

SEO and Keywords
The importance of SEO can’t be overstated. Incorporate relevant keywords in your content to improve search engine rankings. Local SEO, focusing on location-based keywords, is particularly crucial for local businesses.

Boosting SEO
Increasing SEO isn’t a one-off task but a continual effort. Regularly updating your content, optimizing for mobile, and ensuring website speed are some measures to enhance SEO. Also, engaging in local SEO practices like managing Google My Business listings and accumulating positive reviews are invaluable.

To summarize, creating captivating content might seem daunting at first, especially for local businesses that might not have the vast resources of larger corporations. However, if approached with a solid, well-thought-out strategy, it’s not a Herculean task. A well-defined strategy acts as a roadmap, guiding businesses through the various stages of content creation—from conceptualization to dissemination. With their unique community-centric identity, local companies are in a prime position to create content that resonates personally with their audience.

One of the primary goals of content marketing is to make a significant impact, not just within the immediate community but on a broader scale. The local flavor these businesses bring to their content can create a sense of authenticity and trust that larger corporations often struggle to achieve. By tapping into local culture, events, and community stories, local businesses can curate content that not only sells but tells a compelling story of the brand. This narrative can differentiate a local brand, giving it a distinctive voice that appeals to the community’s sensibilities and values.

Moreover, the art of storytelling intertwined with marketing strategies can form the cornerstone of creating captivating content. It’s not solely about showcasing products or services but weaving a narrative that connects with the audience emotionally. This narrative could encompass the journey of the business, its values, how it’s intertwined with the community, and the solutions it provides to local issues. When the audience identifies with this narrative, they are more likely to engage with the brand, fostering a loyal customer base.

Furthermore, the digital age has brought forth a plethora of platforms and tools, making it easier than ever for local businesses to share their stories far and wide. Whether through blogs, social media, video platforms, or regional forums, there are many channels to disseminate content effectively. With the right mix of creativity, authenticity, and strategic planning, local businesses can overcome budget constraints and technical hurdles to produce content that attracts and resonates.

In essence, the realm of content creation is not as insurmountable as it might initially appear. Local businesses can transcend geographical boundaries with a well-laid-out strategy, a deep understanding of the local audience, and a willingness to engage in authentic storytelling. They can significantly impact their community and beyond, carving a niche for themselves in the bustling digital marketplace. Through compelling content, local businesses have the potential to not only bolster their market presence but also foster a deeper connection with their audience, building a community that grows alongside the brand.

Learn more about creating compelling content for your franchise or independent business by clicking here
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This article was researched and edited with the support of AI

Restaurant Marketing for the Upcoming 2021 Recovery

Restaurant owners are infamous for being callous with their marketing decisions, this is partly because the research process in the restaurant industry itself can be quite tricky. Gathering insightful data within a small or slightly larger community will be tricky as it is. This is precisely where digital surveys, restaurant management software, etc play a huge role.

MARKETING YOUR RESTAURANT THROUGH 2020-’21
Business Articles | November 19, 2020
BY KEVIN JOSEPH

Although it may seem rather glamorous at first glance, starting a restaurant is no easy feat. In fact, the restaurant & food business, in general, is one that is extremely time-consuming, high overheads, razor-thin margins & a manager’s nightmare.

But, it is also one that is central to our society and the eating-out culture in every country is the cornerstone of its culinary heritage. This is precisely why, especially during the light of the lockdowns, restaurants, in particular, are facing a very uncertain & grim future which, if left unchecked, can turn into a disaster for the industry.

There are a few things that we as consumers can do in order to help the restaurant industry and the entire hospitality industry in general, but more than anything else, this post is aimed at a few marketing strategies that restaurants can easily adopt.

1. Understanding Their Audience

Restaurant owners are infamous for being callous with their marketing decisions, this is partly because the research process in the restaurant industry itself can be quite tricky. Gathering insightful data within a small or slightly larger community will be tricky as it is. This is precisely where digital surveys, restaurant management software, etc play a huge role.

But more than anything that a machine can do, understanding what the consumers themselves experience while at the restaurant is something priceless in itself. For this, employees & busboys must be trained to ask the right questions and keep an eye out for understanding the consumer experience.

This practice is so conspicuous in its absence that several suppliers & marketing companies for restaurants have taken birth for a study that would probably best be done by the restaurant owner himself. For Instance: folks over at FurnitureRoots, a Jodhpur based manufacturer of restaurant furniture, on several occasions has recommended styling themes depending on the clientele. For a clientele that largely comprises of the youth, industrial style furniture happens to be the best option.

You may visit FurnitureRoots at Plot No 58/2, Jodhpur-Pali Highway, Sangariya, Basni Baghelao, Jodhpur, Rajasthan. 342013

Rustic style furniture is another great option for restaurants that see customers visit with their families.

2. Adapt With The Changing Times

Most non-western countries have more or less been out of the eating out trend in the past. However, many countries have seen a drastic change in this trend. Countries like India are at the forefront of these shifts in trends.

Several cafes in India have seen a rise in environmentally friendly themes. Cognizant of this fact, Prithvi Cafe in Bombay began manifesting an eco-friendly establishment replete with cups and saucers made with disposable leaves, 4 different cans for recycling different types of materials & of course, greenery all around the place.

Naturally, Prithvi Cafe did understand its market’s shifting needs and adapted to it accordingly.

3. Spatial Strategies

These happen to be the strategies that are short term in nature (hoping the pandemic won’t be around for long).

Spatial strategies during these times are to ensure that the image of the restaurant reflects trustworthiness and safety. Although this does involve a bit of mental, time & a minor cost investment, it will forever instill a sense of trust among the local & regular customers.

Spatial strategies are the ones that aim to maximize the seating area while ensuring the social distancing norms for restaurants are maintained and are intact as well. This can also include moving to temporary outdoor seating as has been advocated by several governments across the world to curb the spread of the virus.

4. Go Digital

I bet most of you must be tired of hearing this every now and then but the fact remains that the digital landscape is no longer some sort of a novel initiative that one must undertake. It has become the staple of a business and several businesses are almost exclusively reliant on their digital strategies.

For restaurants, however, this does not mean simply enlisting themselves on food aggregating platforms. Several restaurants suffer from a lack of long term thinking, they fail to realize that the aggregating platforms own the customers and not the restaurants themselves.

Making an app or a website nowadays has become a complete breeze & it is also a sound business practice. Small wonder that Dominos, Burger KindHealth Fitness Articles, Mcdonalds have all invested heavily on their own platform to ensure loyal customers don’t have to purchase from them via a third party.

This is no less true for any other restaurant.

We hope all businesses in hospitality a speedy recovery after this dreaded misfortune of a virus.

Stay Safe!

Source: Free Articles from ArticlesFactory.com

ABOUT THE AUTHOR

Kevin is the Marketing & Content Lead at FurnitureRoots.com, a hospitality furniture manufacturer, supplier & wholesaler

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Franchise, Restaurant, Profit
Franchise Your Business Here: www.franchisegrowthsolutions.com