Press Release -Taboonette Middleterranean Kitchen Poised to Expand


Taboonette Middleterranean Kitchen – Top Fast Casual Franchise Poised to Expand

More great news on Taboonette – Our “Middleterranean” menu combined with our simple, efficient operating system makes Taboonette the perfect franchise. We proudly report our $1.8mm+ AUV in our FDD and want to talk with operators ready to grow.

Foodies are rejoicing. The restaurant cuisine is the perfect fit for today’s healthy lifestyle and the trending Mediterranean diet. Middleterranean foods combine the healthy oils, grains, and proteins of the Mediterranean region with earthy spices and stuffed and skewered specialties of the Middle East to create a cuisine all its own.

The restaurant’s hummus, falafel, and pocket foods: meat, seafood, and vegetable fillings, in pitas, bowls, or plates, are today’s go-to food with no second guessing required by the guest. Food is made to order, using flavor profiles created by Chef Naon that are designed to maximize every dish and provide a uniquely distinct competitive advantage for franchisees.

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